Mount Pleasant Farmer’s Market

Saturday morning breakfast, courtesy of the Mount Pleasant Farmers Market

  • Farm fresh egg scramble with vermeer cheese and spring onions
  • Thick slice bacon
  • Pumpernickel raisin and Sunflower sourdough breads from Atwaters

I’ll be using some of the veggies tonight for an arugula salad with seared scallops and feta vinagrette.



  1. Dana
    Posted June 8, 2009 at 1:27 pm | Permalink | Reply

    still waiting for an invite to dinner… :-

    • Donna
      Posted June 8, 2009 at 3:16 pm | Permalink | Reply

      Let’s schedule something for 6/21 or July. Let me know…

  2. Dana
    Posted June 8, 2009 at 3:40 pm | Permalink | Reply

    Girl, I might get cut tryna do something on Father’s Day (6/21). LOL. But certainly in July.

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