CSA – Week Three

  • salad greens
  • garlic scapes
  • epazote
  • thai basil
  • parsley
  • radishes

And I signed up for an egg share so now I’ll have farm fresh eggs every week!



  1. pia lee
    Posted July 2, 2009 at 5:35 pm | Permalink | Reply


    Is this a gluten free website. I am trying to find answers and simple things that everyday people can eat, if i can eat them as well, like lunchmeat. please let me know. thanks in advance


    • Donna
      Posted July 3, 2009 at 10:18 am | Permalink | Reply

      Welcome. I cover a full range of food/eating here and may cover gluten-free options but it’s not my focus. For more focused gluten-free info, check out The Crispy Cook.

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